Discussion about this post

User's avatar
Brian Elvin's avatar

Having lived away from Iowa , I have experienced a few of the phenomena spoken of first hand. Prior to the advent of of Supermarkets in the Mid Sixties, small acre holders in East Texas grew vegetables in” “Truck Patches”and sold their produce in Local Grocery Stores. People ate local fresh produce in Season.

Supermarkets want large, year around produce and truck patches went away. Produce at Supermarkets had less nutrients and horrendous carbon foot prints. Contrast this to Iowa where farmers farmed Quarter Sections, grew four different crops, and fed livestock of several species on the same Quarter Section. That M Farmall burned 5 gallons of gasoline from after breakfast til noon. Kinda worked but there was no place for the Middleman on the Farm, My generation left Iowa because farms grew to multiple Sections. Middleman, Bankers, and Insurance Companies thrived, along with Petrochemical Industries who began to own the Seed,Fertilizer, and Implement Factories. Notice a trend?

And I menu this in a comment on another Iowa Site . Somewhere in the mid -nintys( degrees) , photosynthesis slows and stops. Sunlight ceases to convert CO2 into plant mass and carbohydrates. We have a second Winter here in Texas with our perpetual high temperatures for two or three months and plant life goes into survival mode. Ask them in Ames. They k ow this at Texas A&M .

Want to be a Real Conservative? Take a look at the old ways. They worked. And with the benefit of curbing over production and dilution of net prices.

Expand full comment
Robert Vonnahme's avatar

excellent commentary young Art but it seems like you and many others are like a "one hand clapping", with the ruling political bureaucrats ignoring all scientific evidence. Stay the course, sooner or later rational minds will once again be reckoned with.

Expand full comment
11 more comments...

No posts